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Crockpot: SLOW COOKER BEEF STEW - Thanks Sally!
1 pound beef stew meat trimmed of fat

1 c. mini carrots

1 c. sliced celery

1 onion wedge-cut

1 can stewed tomatoes with liquid

1 can potatoes drained

2 T. tapioca

salt and pepper to taste

1. Put all ingredients in Crock Pot and stir.

2. Cook on low 8-10 hours.

Makes 6 servings at 6 points each

cblessum on 1/13/2008