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SkinnyWeek.com Recipes - Remember to always check Points values!!!
Desserts: PEANUT BUTTER CUP BROWNIES - Thanks Virginia!
Servings: 24, 2 Pts per brownie

No Pudge Brownie Mix
Fat Free Yogurt
24 Reeses' Peanut Butter Cup - Miniatures (unwrapped)

Pre-heat oven to 350 degrees and line muffin pan with 12 cupcake wrappers. Make the No Pudge Brownies as directed and pour half of the batter into the cupcake liners - about half way in each. Bake for approx. 16 minutes until cupcakes are near done. Once out of the oven, place a PB cup in the center of each brownie. Repeat with the remaining batter.

Note - I made these with smaller cupcake liners, but still used a regular sized pan. Enjoy!

cblessum on 5/4/2007