• 1 cups 1% Milk
• 1 cups Cream Of Chicken, Condensed Soup
• 2 cups Stovetop Stuffing, Chicken flavor, as Prepared
• 2 cups Split Chicken Breast
• 1 cups Daisy Sour Cream
Cook the chicken breasts and cut into bite sized pieces.
Mix soup, milk and sourcream in a bowl...salt and pepper to taste with a wire whisk. Add the chicken pieces.
Mix the dry stuffing mix with just enough water to moisten it.
Spray a baking pan and spread the chicken mixture in the bottom of the pan. Cover with the stuffing.
Bake uncovered in a 350 degree oven for 30 minutes.
45 PP in entire recipe - 7 servings of 1 Cup each at 6 PP per serving.
cblessum on 3/20/2011